Sunday, January 08, 2006

There's never been a better time to visit Port Dalhousie

What do most people think about Port Dalhousie in the winter?

Absolutely nothing.

It's a shame. While the cold Lake Ontario wind blows, there's some hot cooking going on at The Spice of Life Restaurant where proprietor Sue Chury is always watching over some great food.

While they've scaled back their hours to reflect the season (Thursday through Sunday for Lunch & Dinner), The Spice of Life is offering two different 50% off coupons for visitors.

The first is 50% off any Lunch or Dinner entree. The second is for those who want to take a friend out for a special lunch or dinner - again, a free entree for your friend.

Check out The Spice of Life restaurant in The Niagara Restaurant Guide.

"They serve FLAVOUR, not fire"

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